Food Safe Facilities

FEATURES & BENEFITS

Early Adopters Benefit from A Commitment to Food Safety

RETURN ON INVESTMENT

Some clients have seen a return on their investment within weeks after gaining visibility into temperature spikes that are alerted and corrected within minutes before the product quality is at risk, saving money and validating their decision to actively monitor temperature.

BUILDING TRUST WITH BRANDS

Industry leaders like the Lobster Place and Albert’s Organics are investing in a comprehensive solution to actively manage temperatures leading to improved relationships and trust built with existing customers.

WINNING NEW BUSINESS

Customers are gravitating towards distributors that focus on food temperature transparency and put food safety at the center of their operation.

Cooltrax offers the unique capability to blend facility monitoring into the Fresh in Transit and Fresh in Storage modules. Using long range wireless gateways and sensors, the system can be implemented in hours vs days of traditional wired approaches. Once implemented customers enjoy the benefits associated with automation of facility temperature compliance:

  • Exceeding HACCP requirements
  • Real time Alerting of temperature excursions
  • NIST certification of each unique sensor within the facility
  • Annual sensor calibration refresh program
  • Tailored reporting to meet internal and external audits